Force Constants and Other Molecular Constants of OsO3F2 and XeO3F2

S. Gnanasekaran, S. Ranganayaki, P. Gnanasekaran and S. Sampath Krishnan
Department of Physics, College of Engineering, Anna University, Madras-600 025, India
Abstract

Ether extract, total ash and concentration of nutrients such as protein, Ca, Mg, K, P, Fe, crude fibre and calorific value of Brachiari paspaloides in three growing stages and in different plant parts were determined. Free amino acids, sugars, hexoses, pentoses and total sugars were also studied. It was found that flowering stage is more nutritious than pre and post flowering stage.

Keywords

   View Article PDF File Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.
 
  • Asian J. Chem. /
  •  1989 /
  •  1(2) /
  •  pp 173-177